How to Make Homemade 2 Taste Kai-Lan 二味芥兰

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite 2 Taste Kai-Lan 二味芥兰. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 2 Taste Kai-Lan 二味芥兰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 2 Taste Kai-Lan 二味芥兰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 2 Taste Kai-Lan 二味芥兰 is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have 2 Taste Kai-Lan 二味芥兰 using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make 2 Taste Kai-Lan 二味芥兰:

1. 700 g Kai-Lan 芥兰菜
2. 3 tbsp Oysters Sauce 耗油
3. Pinch Salt 盐
4. Corn Flour 玉粟粉

Steps to make to make 2 Taste Kai-Lan 二味芥兰

1. Kai-Lan leaf shredded, mixed with corn flour for deep fried.
2. The rest of the Kai-Lan soak into hot water to cook
3. Reheat oysters sauce & water... then presented and ready to be served.

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So that's going to wrap it up for this special food Steps to Prepare Any-night-of-the-week 2 Taste Kai-Lan 二味芥兰. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!