Steps to Prepare Perfect Colourful Stir-Fry with Prawns and Spinach

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Perfect Colourful Stir-Fry with Prawns and Spinach. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Colourful Stir-Fry with Prawns and Spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful Stir-Fry with Prawns and Spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Colourful Stir-Fry with Prawns and Spinach is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Colourful Stir-Fry with Prawns and Spinach using 8 ingredients and 6 steps. Here is how you cook it.

The taste was a little bland with only salt and pepper, so I added mayonnaise for more taste. Leave the egg medium cooked as it'll be easier to combine with the prawn and spinach. Add only a little salt at first, then adjust later as needed. Recipe by 1630412

Ingredients and spices that need to be Prepare to make Colourful Stir-Fry with Prawns and Spinach:

1. 8 Prawn
2. 1 dash of each [Pre-seasoning] Salt, pepper, sake
3. 1 bunch Spinach
4. 1 Egg
5. 1 tsp ● Mayonnaise
6. 1 tsp ● Sugar
7. 1/3 tsp ● Salt
8. 1 ● Pepper

Instructions to make to make Colourful Stir-Fry with Prawns and Spinach

1. Peel the prawns shells and devein. Make a slit on its back and season with salt, pepper, and sake.
2. Rinse the spinach well, then cut into 4 cm lengths. Crack an egg and beat with a whisk.
3. Heat vegetable oil (not listed) in a pan, pour in the whisked egg, and stir, making large circles, until half-cooked. Set aside.
4. Add oil again to the same pan. Cook the prawns until they change colour. Then, add the spinach and stir-fry.
5. When the spinach wilts, add the ● seasonings. Taste to check whether you need more salt or not.
6. Add the eggs from Step 3, toss together, and it's done.

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So that is going to wrap it up for this special food Recipe of Quick Colourful Stir-Fry with Prawns and Spinach. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!