Steps to Prepare Favorite Beansprout Noodle

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Beansprout Noodle. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beansprout Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beansprout Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Beansprout Noodle using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beansprout Noodle:

1. 1 pack dry noodle
2. Half cabbage,thinly slice
3. Beansprout
4. Spring onion
5. Shallot and garlic, minced
6. Charsiu or roast pork
7. Dark and light soy sauce
8. Black pepper

Steps to make to make Beansprout Noodle

1. Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.

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So that is going to wrap it up for this special food Recipe of Award-winning Beansprout Noodle. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!