Step-by-Step Guide to Make Ultimate Pea Sprouts and Chikuwa Stir-fry

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Pea Sprouts and Chikuwa Stir-fry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pea Sprouts and Chikuwa Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pea Sprouts and Chikuwa Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pea Sprouts and Chikuwa Stir-fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Pea Sprouts and Chikuwa Stir-fry using 5 ingredients and 3 steps. Here is how you cook that.

Before, when the prices of vegetable were expensive, I used inexpensive pea sprouts to make this easy and delicious stir-fry. The kids like it, so it's a staple at our house. If you like the taste of pea sprouts, just use a little seasonings. However, if you dislike the taste, use a lot. Instead of chikuwa, try satsuma age (deep fried fishcake) or abura-age (deep fried tofu), sausages, or fish sausages. Recipe by Asachan

Ingredients and spices that need to be Take to make Pea Sprouts and Chikuwa Stir-fry:

1. 1 bag Pea sprouts
2. 2 Chikuwa
3. 1 tsp Mentsuyu (3x concentrate)
4. 1 dash Sesame oil
5. 1 pinch Salt and pepper

Instructions to make to make Pea Sprouts and Chikuwa Stir-fry

1. Slice the chikuwa, quickly wash the pea sprouts and drain well, then chop into easy-to-eat pieces.
2. In a heated pan, add a little sesame oil, and cook the pea sprouts and chikuwa. Fry until the liquid evaporates, turning up the heat while not letting it burn.
3. Add a little salt and pepper, mentsuyu, mix, and you're done.

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Pea Sprouts and Chikuwa Stir-fry. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!