Simple Way to Prepare Any-night-of-the-week Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry using 5 ingredients and 4 steps. Here is how you can achieve it.

My neighborhood grocer gave me this recipe. It's probably best to be generous with the sake seasoning... For 4 servings. Recipe by Match

Ingredients and spices that need to be Take to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry:

1. 10 Green peppers
2. 1 packet Shirataki (konnyaku noodles)
3. 3 tbsp Soy sauce
4. 2 tbsp Sugar
5. 3 tbsp Sake

Instructions to make to make Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry

1. Remove seeds from peppers, and cut into thin strips. Rub the salt into the shirataki noodles, rinse, and cut into bite-sized lengths.
2. Briskly sautè peppers in a heated pan, add the shirataki noodles, and continue to stir-fry.
3. Add sugar, soy sauce, mirin, and sake, then simmer until the liquid completely boils away.
4. I made it with block konnyaku, and used chili peppers, as was recommended by many Cookpad users. It's delicious.

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So that is going to wrap this up with this exceptional food Recipe of Favorite Sweet and Savory Green Pepper and Shirataki Noodle Stir-Fry. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!