How to Make Super Quick Homemade Sweet Potato Side Dish - Sweet and Sour Stir-Fry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Sweet Potato Side Dish - Sweet and Sour Stir-Fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Side Dish - Sweet and Sour Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Side Dish - Sweet and Sour Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato Side Dish - Sweet and Sour Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Sweet Potato Side Dish - Sweet and Sour Stir-Fry using 9 ingredients and 5 steps. Here is how you can achieve it.

I was given a lot of sweet potatoes, so I wanted to use them in a side dish. Cook the onions on high to medium heat. Recipe by Nanakure-pu

Ingredients and spices that need to be Make ready to make Sweet Potato Side Dish - Sweet and Sour Stir-Fry:

1. 1 medium Sweet potato
2. 1 packet Chikuwa
3. 1 Onion
4. 2 tbsp ☆ Soy sauce
5. 2 tbsp ☆ Hon-mirin
6. 2 tbsp ☆ Sake
7. 1 tsp ☆ Honey
8. 1 Cooking oil
9. 1 tbsp Katakuriko

Steps to make to make Sweet Potato Side Dish - Sweet and Sour Stir-Fry

1. Prepare the ingredients and mix together the wet ingredients marked with a ☆. French-cut the onions and cut the chikuwa into rings.
2. Cut the sweet potato into bite-sized pieces and soak in water. Drain the excess water, place in a heat-resistant dish, wrap in saran wrap, then heat in the microwave for 3 minutes at 600 W.
3. Put the sweet potato pieces from Step 2 in a plastic bag with the katakuriko and shake to dredge evenly.
4. Heat oil in a frying pan, stir-fry the onions until slightly tender, then add the chikuwa rings.
5. Add the sweet potatoes from Step 3 and blend, add the seasoning ingredients marked with a ☆, stirring frequently until evenly coated, then serve!

While that is by no means the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for the family without the need to accomplish too much heavy cooking from the process.

So that is going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade Sweet Potato Side Dish - Sweet and Sour Stir-Fry. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!