Step-by-Step Guide to Prepare Quick Dry jamoon

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Dry jamoon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry jamoon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry jamoon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dry jamoon is 20-25 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Dry jamoon using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Dry jamoon:

1. 200 grams Jamoon mix (available in Indian grocery store)
2. 1/4 cup water if required add more water
3. 1 teaspoon ghee
4. 1 cup Dry coconut powder
5. Oil for deep frying
6. Sugar syrup
7. 150-200 grams sugar (as per your taste)
8. 200 ml water
9. 1/2 teaspoon cardamom powder

Instructions to make to make Dry jamoon

1. Take a deep pot heat up add water and sugar to it let the solution boil for 5-6 minutes then turn off the flame and add cardamom powder to it
2. Take a mixing bowl add jamoon mix and water, mix together to make a soft dough apply ghee
3. Keep oil for deep frying
4. Take a small portions (small lemon sized) from the dough and make a round shape with your pam with the help of little ghee keep it aside
5. Once the oil is hot then keep oil to low medium flame add rolled jamoon to oil and sauté to golden brown take out and place it on paper towel
6. Then add fried jamoon to sugar syrup, let jamoon rest in syrup for 20-25 min
7. Take a plate pour dry coconut powder to it
8. Take out the jamoon from sugar syrup and roll over dry coconut powder
9. Dry jamoon is ready to serve

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So that is going to wrap it up for this special food Recipe of Quick Dry jamoon. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!