Simple Way to Prepare Award-winning Homemade Knife Cut beef Noodles from scratch

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, How to Prepare Award-winning Homemade Knife Cut beef Noodles from scratch. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Knife Cut beef Noodles from scratch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Knife Cut beef Noodles from scratch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Homemade Knife Cut beef Noodles from scratch using 12 ingredients and 7 steps. Here is how you can achieve that.

First attempt to make my own noodles from scratch. Hot homemade noodles are the best during bed weather Seasons!

Ingredients and spices that need to be Take to make Homemade Knife Cut beef Noodles from scratch:

1. 1 cup flour
2. 1 cup water with salt solution
3. 1 tablespoon salt
4. Beef broth
5. Onions
6. Chopped cabbage
7. Deep fried garlic
8. Spring onions
9. Ground beef
10. 1 tsp powdered black pepper
11. Dried red chilli flakes
12. 3 tsp fish sauce

Steps to make to make Homemade Knife Cut beef Noodles from scratch

1. Prepare the dough. Pour in the salt water solution to the flour then mix. It will be sticky for a bit but should be ok.
2. Knead the dough for 30 minutes then leave it to rest for an hour. Repeat the process twice until dough is smooth.
3. Flatten the dough using a rolling pin until the dough is thin enough.add some flour and fold the flattened dough.
4. Cut the dough using a knife to noodles portions.
5. Put the noodles into boiling water for 3 minutes to cook. Then put it in a bowl with cold water or water with ice
6. On a separate bowl cook the beef broth with ground beef. Add salt, fish sauce, pepper, garlic and onions let it boil for 20 minutes
7. Add the noodles to the broth with cabbage, pepper, spring onions, chopped cabbage then serve hot!

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