Recipe of Ultimate Shahi Tukda

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Quick Shahi Tukda. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shahi Tukda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi Tukda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Shahi Tukda using 6 ingredients and 3 steps. Here is how you can achieve that.

#HFL #Post_no_1 #dish_Name_Shahi_Tukda #week_3_of_5 #Delightful_Desserts #dadsfaves Shahi Tukda is a royal rich dessert considered as a part of Mughlai and Awadhi North Indian aristocratic cuisine, it's a ultimate winter dessert to snuggle with ..❤️

Ingredients and spices that need to be Take to make Shahi Tukda:

1. 1 litre full fat milk,
2. sugar as per taste,
3. 1/2 tsp cardamom powder
4. 1/4 tsp rose essence
5. 5 pieces bread,
6. 1/2 cup ghee

Instructions to make to make Shahi Tukda

1. In a heavy bottom pan boil the milk stir it on a low medium flame until it becomes 1/4 th of the total volume
2. Then add sugar cardamom powder and rose essence, once done keep it aside then in pan add
3. Some ghee fry the pieces of bread once done dip it into rabdi garnished it with some chopped pistachios..

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So that is going to wrap this up for this special food Recipe of Homemade Shahi Tukda. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!