Recipe of Speedy Buñuelo de lechuga Uruguaya

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Quick Buñuelo de lechuga Uruguaya. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can have Buñuelo de lechuga Uruguaya using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Buñuelo de lechuga Uruguaya:

1. 1 bunch scallions
2. 2 eggs
3. 1 cup flour
4. 3/4 cup milk
5. Garlic powdered
6. Dry parsley
7. Dry oregano
8. to taste Salt
9. 1 package Yeast
10. 2 cups Vegetable oil

Steps to make to make Buñuelo de lechuga Uruguaya

1. Mix eggs with seasonings, then add the flour, yeast, scallions and milk. Once mixed add all the chopped scallions.
2. Fry until golden brown

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