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How to Prepare Super Quick Homemade 卤鸭面线 Braised Duck Flour Vermicelli

卤鸭面线 Braised Duck Flour Vermicelli

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Perfect 卤鸭面线 Braised Duck Flour Vermicelli. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from 卤鸭面线 Braised Duck Flour Vermicelli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 卤鸭面线 Braised Duck Flour Vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 卤鸭面线 Braised Duck Flour Vermicelli is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 卤鸭面线 Braised Duck Flour Vermicelli estimated approx 1hr 30mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 卤鸭面线 Braised Duck Flour Vermicelli using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make 卤鸭面线 Braised Duck Flour Vermicelli:

  1. 鸭腿 Duck drumstick (2)
  2. 老姜,蒜头 Old ginger (4 slices), Garlic (2 cloves)
  3. 橙皮 Dried tangerine peels (2pcs)
  4. 酱油,酱清 Dark soy sauce, Light soy sauce (4 tablespoon each)
  5. 面线 Flour vermicelli
  6. 金针菇 Enoki mushroom
  7. 枸杞子 Goji berries

Steps to make to make 卤鸭面线 Braised Duck Flour Vermicelli

  1. 用酱清和酱油腌鸭腿 Marinate duck drumstick with dark soy sauce & light soy sauce
  2. 热锅,加入油。放入蒜头,姜片,把鸭腿煎香。Heat a pot, add in oil. Add garlic & ginger slices, and fry slightly the duck drumstick
  3. 加水至盖过鸭腿。加入橙皮。卤水滚后转小火煮1小时Add water until it to cover the duck drumsticks. Add dried tangerine peels. When water is boiling, turn low heat and cook for 1hr
  4. 一小时后,煮滚一大碗清水。把金针菇,枸杞子放入煮滚的清水中。加入鸭腿,和等份的卤水,煮5分钟。1hr later, boil one big bowl of water. Add in enoki mushroom, goji berries. Add duck drumstick and around 1 bowl of braised sauce. Cook for 5mins.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to accomplish too much heavy cooking through the practice.

So that's going to wrap it up with this special food How to Prepare Speedy 卤鸭面线 Braised Duck Flour Vermicelli. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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