How to Make Perfect Mutton curry (in slow cooker)

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Perfect Mutton curry (in slow cooker). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mutton curry (in slow cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton curry (in slow cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton curry (in slow cooker) is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton curry (in slow cooker) estimated approx 3hrs.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you cook that.

The best way to cook mutton is bringing out its juices to plate, slow cooking is easy and saves time and makes a hearty meal anytime #muttoncurry #slowcooker #madethis

Ingredients and spices that need to be Make ready to make Mutton curry (in slow cooker):

1. For the spices
2. 1 tbsp coriander seeds
3. 1 tbsp cumin seeds
4. 2-3 cardamom
5. 1 tbsp fennel seeds
6. 2-3 cloves
7. 2 cinnamon stick
8. 2 red chili dry
9. 1 tbsp peppercorns
10. 1 nutmeg
11. 1 tbsp turmeric
12. For gravy
13. 1 large onion
14. 3-4 garlic pods
15. 3 tbsp yoghurt (plain)
16. 4 green chilis
17. 2-3 tbsp ginger paste
18. 300 gm mutton (neatly cut and cleaned)
19. 2 large potatoes (cut in halves)
20. 4-5 tbsp mustard oil
21. 2-3 cups warm water

Steps to make to make Mutton curry (in slow cooker)

1. Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
2. Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
3. Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
4. Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.

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So that is going to wrap it up for this exceptional food Recipe of Speedy Mutton curry (in slow cooker). Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!