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Easiest Way to Make Award-winning Chicken tikka biryani

Chicken tikka biryani

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Award-winning Chicken tikka biryani. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chicken tikka biryani using 19 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chicken tikka biryani:

  1. 1 kg chicken
  2. 1 tbspn ginger garlic paste
  3. Salt
  4. 1 packet tikka masala
  5. 3 tbspn curd
  6. Oil
  7. 2-3 tej patta
  8. 1-2 cinnamon stick
  9. 4-6 black peppercorns
  10. 3 laung
  11. 2 elaichi
  12. 3 big tomatoes
  13. 2 cup fried onions
  14. 4-5 boiled eggs
  15. 800 gm rice
  16. Red food colour (optional)
  17. 1 bunch mint leaves
  18. 2 medium fried potatoes
  19. Charcoal for the smoky effect

Instructions to make to make Chicken tikka biryani

  1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
  2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
  3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋

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So that's going to wrap this up for this exceptional food Steps to Prepare Award-winning Chicken tikka biryani. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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