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Easiest Way to Make Any-night-of-the-week Eggplant & tofu

Eggplant & tofu

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Favorite Eggplant & tofu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Eggplant & tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant & tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant & tofu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggplant & tofu estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Eggplant & tofu using 14 ingredients and 6 steps. Here is how you can achieve it.

Now 2 fav things in my bowl. This dish has my heart purely beacuse of aubergines. Love any form of aubergines. I had an eggplant which no one was interested in eating, i wanted to create something yummy so that no.one creates a fuss. Hence i made this dish amd believe me it was finger licking delicious. Everyone enjoyed eating it #mycookbook

Ingredients and spices that need to be Prepare to make Eggplant & tofu:

  1. 1 eggplant sliced
  2. 1/2 cup tofu cut in cubes
  3. 4 cloves garlic chopped
  4. 2 inch ginger sliced
  5. 2 tbsp soy sauce
  6. 1 tbsp mirin
  7. 1 tbsp sweet chilli sauce
  8. 1 tsp crushed peanuts
  9. 1 tsp seasame seeds
  10. Green oniins to garnish
  11. to taste Salt and some chilli flakes
  12. 2 tbsp olive oil
  13. 1 tsp szechwan powder
  14. 1 tsp vinegar

Steps to make to make Eggplant & tofu

  1. Heat a pan and put olive oil. Once the oil is warm, add garlic & ginger.
  2. Cook the eggplants, sprinkle a bit of salt and keep aside.
  3. In the same pan add oil, tofu and pan fry it as per packet instructions.
  4. Meanwhile, mix soysauce, vinegar, mirin, szechwan, sweetchilli sauce in a bowl
  5. Once tofu is cooked, add eggplants and stir. Pour over this sauce mixture & stir.
  6. Sprinkle some sesame seeds and peanuts. Garnish with spring onions & serve.

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So that is going to wrap it up for this special food Easiest Way to Make Favorite Eggplant & tofu. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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