How to Prepare Favorite Another way GULAB JAMUN🌹

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Favorite Another way GULAB JAMUN🌹. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Another way GULAB JAMUN🌹, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Another way GULAB JAMUN🌹 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Another way GULAB JAMUN🌹 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Another way GULAB JAMUN🌹 estimated approx 1 hr.

To begin with this recipe, we must prepare a few ingredients. You can cook Another way GULAB JAMUN🌹 using 9 ingredients and 4 steps. Here is how you can achieve it.

Today I made in different style my so favorite yumm gulab jamun. #madethis #worldonplate

Ingredients and spices that need to be Prepare to make Another way GULAB JAMUN🌹:

1. 2 cup milk powder
2. Milk for dough
3. 4 tbsp desi ghee
4. 1 tbsp baking powder
5. 1 tbsp wheat flour
6. Cardamom crushed
7. 1 tbsp lemon juice
8. 2 cups sugar
9. 2 cup water

Instructions to make to make Another way GULAB JAMUN🌹

1. Mix milk powder+1 cup milk.whisk well and take a pan.add 2 tbsp ghee and pour milk powder mixture.cook at low flame and make a thick mixture called instant MAVA.
2. Make a dough like mixture and let it cool down.then add 1 tbsp wheat flour and add little ghee if needed.make a smooth dough by adding baking powder.add milk to make smooth soft dough if milk is needed.
3. Let it rest for 15 minutes.make oil hot for fry.now turn flame low.other side in another pan put 2 cup sugar and water and cardamom and simmer to make syrup.after 5 minutes add lemon juice.make very tiny balls of dough and deep fry 8 to 10 balls in once.
4. Add immediately in syrup and keep remember syrup should flowing not like thick chashni.keep gulab jamun dipped in syrup at off gas.no need to boil.wait for 1 hour and enjoy so yumm gulab jamun in another way

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Another way GULAB JAMUN🌹. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!