Easiest Way to Make Homemade Raw banana cutlets

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Super Quick Homemade Raw banana cutlets. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Raw banana cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw banana cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Raw banana cutlets is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Raw banana cutlets estimated approx 40 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Raw banana cutlets using 9 ingredients and 3 steps. Here is how you cook it.

#GA4 #week 2 #banana #farali(fasting)

Ingredients and spices that need to be Prepare to make Raw banana cutlets:

1. 250 gms raw banana
2. 2 tablespoon waterchest nut flour
3. 2 tablespoon varai flour(fasting rice)
4. 2 Green chillies chopped
5. 3 tablespoon peanut powder
6. Red chilli powder 1 tspoon
7. to taste Salt
8. Chopped coriander
9. Oil for frying

Steps to make to make Raw banana cutlets

1. Cook raw banana for 15 minutes
2. Allow it to cool,add waterchest nut flour,varai flour, green chillies chopped,salt,peanut powder, coriander,mix well and make cutlets
3. Heat oil, add cutlets fry on medium to high flame.serve with chutney, sauce,even it goes well with homemade curd.I have made cutlets for fasting, you can add ginger garlic paste and gram flour to it.

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